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	<title>World Famous Recipes &#187; BBQ Recipes</title>
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		<title>Grilled Hawaiian Pork Tenderloin</title>
		<link>http://www.worldfamousrecipes.org/2008/02/19/grilled-hawaiian-pork-tenderloin/</link>
		<comments>http://www.worldfamousrecipes.org/2008/02/19/grilled-hawaiian-pork-tenderloin/#comments</comments>
		<pubDate>Tue, 19 Feb 2008 18:25:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[BBQ Recipes]]></category>
		<category><![CDATA[Famous Recipes]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Pork Recipes]]></category>
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		<category><![CDATA[Recipes]]></category>
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		<category><![CDATA[Grill]]></category>
		<category><![CDATA[Grilled Hawaiian Pork Tenderloin]]></category>
		<category><![CDATA[Hawaiian]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pork tenderloin]]></category>
		<category><![CDATA[Recipe of the Day]]></category>
		<category><![CDATA[tenderloin]]></category>
		<category><![CDATA[World Famous Recipes]]></category>

		<guid isPermaLink="false">http://www.worldfamousrecipes.org/2008/02/19/grilled-hawaiian-pork-tenderloin/</guid>
		<description><![CDATA[3 pounds pork tenderloin
1 quart reduced pork broth
1/2 cup brown mustard
1/2 cup yellow mustard
1 1/2 tablespoons horseradish
1 1/2 tablespoons ketchup
1 1/2 tablespoons brown sugar
2 cloves garlic, minced
8 small red potatoes
2 carrots (stripped)
1 can pineapple rings
In saucepan, place pork broth, brown and yellow mustards, honey,
horse- radish, ketchup, brown sugar and garlic. Simmer on low and
reduce. Grill [...]]]></description>
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		</item>
		<item>
		<title>Backcountry BBQ Shrimp Salad &#8211; Grilled Shrimp Recipes</title>
		<link>http://www.worldfamousrecipes.org/2007/12/06/backcountry-bbq-shrimp-salad-grilled-shrimp-recipes/</link>
		<comments>http://www.worldfamousrecipes.org/2007/12/06/backcountry-bbq-shrimp-salad-grilled-shrimp-recipes/#comments</comments>
		<pubDate>Thu, 06 Dec 2007 19:14:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[BBQ Recipes]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Famous Recipes]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Backcountry BBQ Shrimp Salad]]></category>
		<category><![CDATA[BBQ Shrimp Salad]]></category>
		<category><![CDATA[Famous recipe]]></category>
		<category><![CDATA[Grill]]></category>
		<category><![CDATA[Grilled Shrimp Recipes]]></category>
		<category><![CDATA[Recipe of the Day]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[World Famous Recipes]]></category>

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		<description><![CDATA[Backcountry BBQ Shrimp Salad &#8211; 28g Carb, 6g Fiber
From: www.calolive.org
Makes 4 servings
  
3/4 lb large shrimp, peeled and deveined
1/3 cup low-sodium barbecue sauce, divided
1/4 cup low-fat buttermilk
2 Tbsp nonfat sour cream
1/3 cup green onions, sliced
1 Tbsp minced jalapenos pepper*
1/2 tsp kosher salt
1/8 tsp black pepper
1 1/2 cups yellow corn, blanched
4 oz shredded romaine lettuce
1 cup shredded [...]]]></description>
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		<item>
		<title>Bullseye BBQ Sauce &#8211; Steak Marinades</title>
		<link>http://www.worldfamousrecipes.org/2007/12/03/bullseye-bbq-sauce-steak-marinades/</link>
		<comments>http://www.worldfamousrecipes.org/2007/12/03/bullseye-bbq-sauce-steak-marinades/#comments</comments>
		<pubDate>Mon, 03 Dec 2007 18:48:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[BBQ Recipes]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Beef Recipes]]></category>
		<category><![CDATA[Cooking]]></category>
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		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[BBQ Sauce]]></category>
		<category><![CDATA[Bullseye]]></category>
		<category><![CDATA[Bullseye BBQ Sauce]]></category>
		<category><![CDATA[Famous recipe]]></category>
		<category><![CDATA[marinades]]></category>
		<category><![CDATA[Recipe of the Day]]></category>
		<category><![CDATA[steak]]></category>
		<category><![CDATA[Steak Marinades]]></category>
		<category><![CDATA[World Famous Recipes]]></category>

		<guid isPermaLink="false">http://www.worldfamousrecipes.org/2007/12/03/bullseye-bbq-sauce-steak-marinades/</guid>
		<description><![CDATA[Bullseye BBQ Sauce
1 cup water
1 teaspoon salt
3/4 cup light corn syrup
1/4 teaspoon onion powder
1/2 cup tomato paste
1/4 teaspoon ground black pepper
2/3 cup vinegar
1/4 teaspoon ground mustard
1/3 cup dark brown sugar
1/8 teaspoon paprika
3 tablespoons molasses
1/8 teaspoon garlic powder
1 1/4 teaspoons liquid smoke
dash of cayenne pepper.
1. Combine all ingredients in a medium saucepan over high heat and [...]]]></description>
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		<item>
		<title>Grilled Cilantro Salmon &#8211; grilled salmon recipes</title>
		<link>http://www.worldfamousrecipes.org/2007/12/03/grilled-cilantro-salmon-grilled-salmon-recipes/</link>
		<comments>http://www.worldfamousrecipes.org/2007/12/03/grilled-cilantro-salmon-grilled-salmon-recipes/#comments</comments>
		<pubDate>Mon, 03 Dec 2007 12:17:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[BBQ Recipes]]></category>
		<category><![CDATA[Cooking]]></category>
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		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Famous recipe]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[Grilled Cilantro Salmon]]></category>
		<category><![CDATA[grilled salmon recipes]]></category>
		<category><![CDATA[Recipe of the Day]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[salmon recipes]]></category>
		<category><![CDATA[World Famous Recipes]]></category>

		<guid isPermaLink="false">http://www.worldfamousrecipes.org/2007/12/03/grilled-cilantro-salmon-grilled-salmon-recipes/</guid>
		<description><![CDATA[Grilled Cilantro Salmon
Summer is for salmon on the grill! This sensational salmon marinade
combines honey, lime, garlic, and cilantro.
Yield: 6 Servings
Ingredients:
1 bunch cilantro leaves, chopped
2 cloves garlic, chopped
2 cups honey
juice from one lime
4 salmon steaks
salt and pepper to taste
Directions:
In a small saucepan over medium-low heat, stir together cilantro, garlic,
honey, and lime juice. Heat until the honey [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Grilled Apricot-Honey Pork Tenderloins &#8211; grilled pork tenderloin</title>
		<link>http://www.worldfamousrecipes.org/2007/11/26/grilled-apricot-honey-pork-tenderloins-grilled-pork-tenderloin/</link>
		<comments>http://www.worldfamousrecipes.org/2007/11/26/grilled-apricot-honey-pork-tenderloins-grilled-pork-tenderloin/#comments</comments>
		<pubDate>Mon, 26 Nov 2007 12:21:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[BBQ Recipes]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Famous Recipes]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Pork Recipes]]></category>
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		<category><![CDATA[Recipes]]></category>
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		<category><![CDATA[grilled]]></category>
		<category><![CDATA[Grilled Apricot-Honey Pork Tenderloins]]></category>
		<category><![CDATA[grilled pork tenderloin]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Pork Tenderloins - grill]]></category>
		<category><![CDATA[Recipe of the Day]]></category>
		<category><![CDATA[tenderloin]]></category>
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		<guid isPermaLink="false">http://www.worldfamousrecipes.org/2007/11/26/grilled-apricot-honey-pork-tenderloins-grilled-pork-tenderloin/</guid>
		<description><![CDATA[Grilled Apricot-Honey Pork Tenderloins
grilled pork tenderloin recipes
This is a tantalizing, easy-to-prepare dish. The sweetness of the
apricot glaze is a perfect complement to the tender pork, which makes
a nice centerpiece to showcase the vibrant vegetable and summer
salads.
Makes 8 servings
Ingredients:
Glaze:
1 cup apricot preserves
2/3 cup apricot juice
1/4 cup honey
2 tablespoons white vinegar
2 tablespoons yellow mustard
Tenderloins:
two 1 1/2 pound [...]]]></description>
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