World Famous Recipes

Garlic Chicken and Shrimp

Serve this garlic chicken and shrimp recipe with hot cooked pasta, or
try it over hot boiled rice.

INGREDIENTS:
2 to 3 boneless chicken breast halves or tenders, about 1 pound
1 pound large shrimp
6 tablespoons butter
1/4 cup olive oil
4 medium cloves garlic, smashed and minced
1 tablespoon fresh chopped basil, or 1 teaspoon dried leaf basil
1 tablespoon fresh chopped parsley, or 1 teaspoon dried parsley flakes
1/2 teaspoon salt
1/2 teaspoon Creole seasoning or seasoned salt blend
PREPARATION:Lightly pound chicken between sheets of plastic wrap to an
even thickness. Cut in strips about 1-inch wide. In a large skillet,
melt the butter with olive oil. Add garlic, basil, parsley, salt, and
seasoning.

Heat over medium low heat and add the chicken and shrimp. Cook the
shrimp and chicken mixture, stirring, for about 10 to 15 minutes,
until cooked through. If shrimp are small, add a few minutes after
adding chicken. Serve with hot cooked pasta. Sprinkle with fresh
chopped parsley, if desired.
Serves 4 to 6.