World Famous Recipes

Cake Recipes

EXCELLENT SOFT GINGERBREAD. MRS. CARRIE OWENS.

One and a half cups Orleans molasses, half cup brown sugar, half cup

butter, half cup sweet milk, teaspoon soda, teaspoon allspice, half

teaspoon ginger; mix all together; add three cups sifted flour, and

bake in shallow pans.

Finger Food

SHEEP’S TONGUES IN TOMATO SAUCE

6 Tongues—1s.

1/2 pint Tomato Sauce—2 1/2d.

1 doz. Peppercorns

1 Onion

1 fagot Herbs

1 Carrot—1d.

Total Cost—1s. 31/2 d.

Time—Three Hours.

Wash the tongues in cold water, put them into a saucepan, cover them with cold water or stock, and bring to the boil, then skim well. Either corned or fresh tongues will do for this dish. If corned, no salt is required; but if fresh ones are used, put in a dessertspoonful of salt. Put in the vegetables and peppercorns and simmer gently for two hours, then take them up, plunge them into cold water and remove the skin. Trim them off and cut in half. Make some tomato sauce by recipe given elsewhere. The liquor in which the tongues were boiled may be used for this if it is not too salt. Lay the tongues in and simmer for another hour; dish carefully, boil up the sauce and pour over. Garnish with chopped parsley.

Quick Meals Recipes

STUFFING FOR VEAL

Trim off the skin and mince fine one-fourth pound
of beef suet. Mix with it one cupful of bread crumbs, one tablespoonful
of chopped parsley, two tablespoons of finely minced ham and the grated
peel of a lemon. Season the stuffing to taste with pepper and salt and
bind it with one beaten egg. It is then ready to use.

Love Quotes

TOMATO CHUTNEY
Cut up and peel twelve large tomatoes and to them add
six onions chopped fine, one cup of vinegar, one cup of sugar, a handful
of finely chopped raisins, salt to taste, a half teaspoonful of cayenne
and a half teaspoonful of white pepper. Boil one and one-half hours and
bottle or put in stone jars.

Diabetic Recipes

FISH PUDDING

1/2 lb. Blue Cod—5d.

1 lb. Potatoes—1d.

1 oz. Butter—1d.

1 Egg

Pepper and Salt—1d.

Total Cost—8d.

Time—Half an Hour

Use cold fish and potatoes, if there are any in the larder; if not, boil a piece of blue smoked cod in some water for five minutes. Flake it up free from skin and bone and put it into a basin; mash up the potatoes and mix them in with the pepper and salt. Bind into a paste with an egg; rub some dripping on a baking sheet, turn the mixture on to it and shape into the letter S, brush over with egg or milk, and bake till brown. Slip it off on to a hot dish, and garnish with parsley.

Turkey Recipes