World Famous Recipes

HEART’S DESIRE PIZZA

1 tube (17.3 ounces) large refrigerated biscuits

1 jar (14 ounces) pizza sauce

1-1/2 to 2 cups toppings–sliced ripe olives, sliced and quartered pepperoni

chopped fresh mushrooms, chopped green and/or sweet yellow pepper

1-1/2 cups (6 ounces) shredded mozzarella cheese

1-1/2 cups (6 ounces) shredded cheddar cheese

Cut eight 6-inch-square pieces of aluminum foil; place on baking sheets.

Lightly coat foil with nonstick cooking spray; set aside. On a lightly

floured surface, roll each biscuit to a 5-inch square. Cut a 1-inch triangle from

center top and place on the center bottom, forming a heart. Press edges to seal.

Transfer to foil squares. Spoon pizza sauce over dough to within 1/4 inch of

edges. Sprinkle with desired toppings and cheeses. Bake at 425 degrees for

10-15 minutes or until golden brown. Yield: 8 individual pizzas.