Prep Time: 20 min
Total Time: 4 hr 20 min
Makes: 12 servings

1 pkg. (4-serving size) JELL-O Brand Lemon Flavor Gelatin

1 pkg. (4-serving size) JELL-O Brand Lime Flavor Gelatin

1 pkg. (4-serving size) JELL-O Brand Cherry Flavor Gelatin

3 cups boiling water, divided

3 cups cold water, divided

1-1/2 cups BREAKSTONE’S or KNUDSEN Sour Cream, divided

PREPARE each flavor dry gelatin mix in separate bowl as directed on package,
using 1 cup of the boiling water and 1 cup of the cold water for each flavor
of gelatin. Refrigerate 4 hours or until set.

SPOON lime gelatin into blender container. Add 1/2 cup of the sour cream;
cover. Blend well. Pour into 12 dessert dishes. Repeat with remaining
gelatin
flavors and remaining sour cream, layering lemon gelatin and then cherry
gelatin over lime layers in dishes. (Colors of desserts will resemble the
colors
of the Mexican flag.)

SERVE immediately or refrigerate until ready to serve. Store leftover
desserts in refrigerator.

KRAFT KITCHENS TIPS

Special Extra
Garnish with sliced strawberries just before serving.

Great Substitute
Try these JELL-O Brand Gelatin flavors: Lime, Lemon and Strawberry; or Lime,
Island Pineapple and Raspberry. Or, use your favorite JELL-O Brand Gelatin
flavors to create your own trio of flavors.

NUTRITION INFORMATION

Nutrition (per serving)

Calories 140

Total fat 5g

Saturated fat 3.5g

Cholesterol 20mg

Sodium 120mg

Carbohydrate 20g

Dietary fiber 0g

Sugars 20g

Protein 2g

Vitamin A 4%DV

Vitamin C 0%DV

Calcium 4%DV

Iron 0%DV
from
www.kraftfoods.com

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