Exported from MasterCook

Better Than Everything Cake

Recipe By :

Serving Size : 16 Preparation Time :0:00

Categories : Cake

Amount Measure Ingredient — Preparation Method

——– ———— ——————————–

1 german chocolate cake mix

1 cup semisweet chocolate chips

1 can sweetened condensed milk — (14 oz.)

caramel topping

12 ounces Cool Whip

3 heath bars — crushed

Heat oven to 350 F. Grease and flour 9 x 13 inch pan. Prepare cake mix as

directed on package; pour into prepared pan. After 10 minutes of baking,

sprinkle with chocolate chips. Continue baking until cake is done.

While cake is still hot, poke holes in it with handle of wooden spoon. Pour

sweetened condensed milk over cake; let cool. Top with caramel sauce, then

whipped topping. Sprinkle with candy bars.

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