World Famous Recipes

Grilled Fajita Kabobs

1 1/4 pounds steak

1/3 cup Italian dressing

3 tablespoons lime juice

2 green bell peppers, but into chunks

2 medium onions, but into chunks

8 medium flour tortillas, warmed

Salsa

Soak bamboo skewers ten minutes. Trim fat from steak, cut into 1 inch

cubes. In a small bowl combine dressing and lime juice. Thread beef,

peppers and onions onto the skewers, brush with dressing. Grill 10-15

minutes until all is done. Season with salt if you wish. Serve on

tortillas with salsa.