World Famous Recipes

Cajun Boiled Peanuts

This is a spicy and delicious recipe!

It’s a tradition during football season.

Dry crab boil and jalapenos instill the peanuts

with a distinctive salty, spicy flavor.

 
5 pounds raw peanuts, in shells
1 (6 ounce) package dry crab boil
1 (4 ounce) can sliced jalapeno peppers, with liquid

Directions-
1 Place peanuts in a slow cooker. Sprinkle with dry crab boil.

Cover with water. Stir in sliced jalapeno peppers and their liquid.

Cover the slow cooker, and cook the peanuts on low 8 hours,

or overnight, until peanuts float to the top of the water.